Friday and Saturday Dining
Perch - $13.95 - Extra Filet - $2.50 each
Walleye - $10.75 Extra Filet - $2.00 each.
Cod - $11.25 - Extra Filet - $2.00 each
Honey Bourbon Salmon - Broiled & covered with our famous Honey Bourbon Sauce. - $12.95
Garlic & Herb Tilapia - $12.95
Shrimp: Grilled/Fried - 10 Shrimp - $11.95
Frog Legs - 6 Saddles - $12.95
Fish Combo - 2 Perch, 2 Cod, & 2 Walleye - $14.95
Steak & Shrimp - 8 Oz. Sirloin and choice of 5 grilled or fired Shrimp.- $13.95
Fantail Shrimp - 10 Breaded Shrimp - $13.50
Seafood Platter - 2 Perch, 2 Cod, Clams, & three shrimp. -$18.50
Broiled Cod or Whitefish - Served with choice of Garlic, Lemon Pepper, - $12.95
Cajun Mesquite or Blackened.
Smokey Applewood Salmon - $12.95
Prime Rib - 12 Oz. - $15.95
Rib-Eye - 12 Oz. - $14.95
Sirloin - 8 Oz. - $10.50
Clams - $10.25
All dinners come with salad bar and choice of side.
Sides - French Fries, Onion Rings, Red Potato's, Baked Potato, Vegetable Medley, or add a delicious sweet potato for $1.00.
Walleye - $10.75 Extra Filet - $2.00 each.
Cod - $11.25 - Extra Filet - $2.00 each
Honey Bourbon Salmon - Broiled & covered with our famous Honey Bourbon Sauce. - $12.95
Garlic & Herb Tilapia - $12.95
Shrimp: Grilled/Fried - 10 Shrimp - $11.95
Frog Legs - 6 Saddles - $12.95
Fish Combo - 2 Perch, 2 Cod, & 2 Walleye - $14.95
Steak & Shrimp - 8 Oz. Sirloin and choice of 5 grilled or fired Shrimp.- $13.95
Fantail Shrimp - 10 Breaded Shrimp - $13.50
Seafood Platter - 2 Perch, 2 Cod, Clams, & three shrimp. -$18.50
Broiled Cod or Whitefish - Served with choice of Garlic, Lemon Pepper, - $12.95
Cajun Mesquite or Blackened.
Smokey Applewood Salmon - $12.95
Prime Rib - 12 Oz. - $15.95
Rib-Eye - 12 Oz. - $14.95
Sirloin - 8 Oz. - $10.50
Clams - $10.25
All dinners come with salad bar and choice of side.
Sides - French Fries, Onion Rings, Red Potato's, Baked Potato, Vegetable Medley, or add a delicious sweet potato for $1.00.